Do you have a creative young one in your life that loves to bake? This class is for them! We will cover numerous cake decorating ideas and techniques, from piping buttercream flowers to applying fondant shapes. Each student will have the opportunity to design, style and create their own cake masterpiece. We will end the class with taking photos of each cake and boxing them up to take home.
This workshop is best for students aged 9 to 15. An interest in baking is preferred but no previous cake decorating experience is necessary. We will not be baking in this class, just decorating preassembled cakes made in house with all organic ingredients.
Snacks will be available throughout class
If your student is gluten intolerant we CAN accommodate.
Please email firstname.lastname@example.org prior to registration with any allergy concerns.
Early Bird Pricing for this class ends on October 12th!
Cost for the class will increase to $120 after that date. Register early to save!